Lynn Recruitment

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Restaurant Manager

  • £25,000 per annum
  • Full-Time Permanent

Restaurant Manager required for our Clients’ well-established, award winning organisation. 5 out of 7 days per week, £25,000 per annum.

Main duties include:

  • Running service to a 4 Silver Star and 2AA Rosette standard in all food areas of the hotel
  • Maximising covers and revenue in line with targets
  • Rostering of staff in line with booking, financial targets and service standards
  • Effective communication with staff, heads of department and senior management to ensure the smooth running of daily operations, to include team briefs and handovers
  • Training, development and all aspects of HR management within the department, including planning and organising staff holidays, managing absence and performance
  • Ensuring guest satisfaction is maintained at 4 Star Hotel and 2 AA Rosette standards, including effectively managing any customer feedback and ensure continuous improvement of customer service
  • Liaising with the Sales Team, including organising operations for upcoming promotions and events
  • Ensuring staff compliance with licencing laws, health & safety and other statutory regulations in line with company policies and procedures
  • Flexibility to work in other departments when required

Essential criteria:

  • Minimum of 2 years’ experience as a Restaurant Manager
  • Extensive food and wine knowledge
  • Proven track record of delivering high standards of customer service and presentation
  • Strong leadership, motivational and people skills, to include knowledge and experience of HR practices
  • Financial management and budgeting skills
  • Computer literate
  • Strong communication and interpersonal skills
  • Eligible to work and live in the UK in line with UK legislation

The Restaurant Manager role will be a full-time, permanent position with a salary of £25,000 per annum.

For more information on this role or any other vacancy please call us today on 028 9023 4324.

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